Soup, Organic, Vegetable
Health Score 80
Soup, Organic, Vegetable
Health Valley, 2 cup
Nutrition Facts
Serving Size: 1 cup
Nutrition Amount Per Serving % Daily Value*
Total Fat 2.5g 4%
Saturated Fat 0.0g 0%
Trans Fat 0.0g --
Monounsaturated Fat 0g
Polyunsaturated Fat 0g
Cholesterol 0mg 0%
Sodium 50.0mg 2%
Total Carbs 18.0g 6%
Fiber 4.0g 16%
Sugar 4.0g --
Protein 3.0g 5%
Vitamin A 0mcg 45%
Calcium 0mg 4%
Iron 0mg 8%
Potassium 0mg --
Vitamin C 0mg 20%
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs.
80
Health Score
80
General Health
80
Men's Health
78
Diabetes
80
Women's Health
80
Heart Health
Pregnancy & Maternity
Ingredients
Filtered Water, Organic Potatoes, Organic Carrots, Organic Celery, Organic Tomatoes, Organic Peas, Organic Green Beans, Organic Corn, Organic Onions, Organic Tomato Paste, Organic Corn Starch, Organic Broccoli, Organic Red Kidney Beans, Organic Expeller Pressed Canola Oil, Organic Evaporated Cane Juice, Organic Spinach, Organic Onion Powder, Organic Garlic Granules, Organic Spices, Organic Concentrated Lemon Juice, Organic White Pepper, Organic Cayenne Pepper, Vitamin A Palmitate.
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